Kobe Club - Dining

Kitano Terrace Dining Room

The Kitano Terrace offers an elegant yet relaxed setting for a casual lunch or a full-course gourmet dinner.  Comfortably seating 60, the restaurant features a wide range of menu choices from snacks to a la carte dining and set courses.  A large selection of wines is available to compliment any meal.  During the warmer months, an outdoor section of the restaurant offers the option of al fresco dining.  Overlooking wooded grounds bordered by giant Himalayan cedars, the Kitano Terrace affords a unique ambience and dining experience unequalled in Kobe .  

Main Bar

The large Main Bar with its panoramic view of Kobe City is a favorite place for a casual drink. It is here that you meet old friends and make new ones. Whether for a quick snack if you're on the run, or to relax and enjoy the surroundings, the Main Bar is a great get-away on weekends or after work. Choose from the large selection of alcoholic and non-alcoholic beverages, or ask Chief Bartender 'Freddie' Kunimi or one of his staff to mix your favorite drink just the way you like it.

The Kobe Club Kitchen

Catering to the tastes of Club members from more than 25 countries around the world is no easy feat. Japan-born and originally trained in the traditions of French cuisine, Executive Chef Masatomi Kamiki fuses diverse food cultures to do just that. Always sensitive to season and using fresh ingredients exclusively, Chef Kamiki's culinary creations are pleasing to both the eye and palate. In addition to a fixed menu, “Chef’s Recommendations”are renewed regularly and offer a range of delightful alternatives .

Whether preparing a sumptuous buffet for 200 or catering an elegant banquet for 100, our kitchen crew go about their work with the same dedication to please. And for the discerning diner, small private parties with specially arranged menus are available.

Dining events include Sunday Brunches, Gourmet Dinners, Poolside Barbeques and Children’s Parties.