|For Members : Message from the Honorary Secretary
Posted by Kobe Club staff on 2013/11/27 19:56:19 (0 reads)
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With every passing month we are closing in on a major moment in the history of our Club – the inauguration of the Ippan Shadan Hojin Kobe Club.
The date cannot yet be fixed as it depends on when exactly the application for transition to Ippan Shadan Hojin status is approved by both the Prefecture and the Ministry of Education and officially registered with the Legal Affairs Bureau. It could be as early as January and possibly in March.
At the time of this writing, all material for submission of the application has been compiled except for the names of the inaugural Trustees and Inspectors. They will have been elected and announced at the Extraordinary General Assembly on October 27th. Immediately after the announcement, the application for Ippan status will have been submitted to the Prefectural authorities and Ministry of Education for their consideration and to the screening committee of the Prefecture for their approval. By the time you are reading this, the screening process will have started.
Events : Vegetarian Gourmet Dinner
Posted by Kobe Club staff on 2013/11/27 19:52:59 (67 reads)
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Saturday, October 5th
He took on the challenge and he did it!!!
His ability to take our breath away as well as to have us wanting for more, has no words. I guess you know who I am referring to: Yes, "Chef Kamiki" of course, and his staff.
His marinating, his choice of seasonal veggies, his combinations and above all his desserts, Yummy!
Events : Welcome Back “PUB NIGHT II”
Posted by Kobe Club staff on 2013/11/27 19:45:53 (67 reads)
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Friday, September 20th
Last February the club organized its first “Pub Night”. It was so successful, that by popular request, a second Pub Night was arranged and held on Friday the 21st September.
The format followed on from the previous events success and included chef Kamiki’s, now famous Pub fare of Fish and Chips, served in newspaper, Chicken Tikka sticks, Spicy Spring Rolls and Samosa all for the bargain price of ¥500 each. I ate well that night for ¥1,500!!
The beer and wine flowed freely and as did the noise level, especially at the soccer table.
For Members : MESSAGE FROM THE PRESIDENT
Posted by Kobe Club staff on 2013/10/5 19:11:56 (0 reads)
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Dear Fellow Members,
Trust this message will find you and your families well.
I hope you had great holidays during this summer. In case you were in Japan, I am sure you must be glad these September days are a welcome relief from the extreme heat Japan went thru this summer.
September is traditionally an important month in the calendar of the Kobe Club, it is the time when all members are back from their holidays, the international schools re-opened their doors and the various community activities resume.
Dining : American Independence Day Celebration B.B.Q.
Posted by Kobe Club staff on 2013/10/5 19:04:18 (189 reads)
Happy Birthday America…. Kobe Club’s Independence Day B.B.Q. Celebration
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